Monday, October 17, 2005

Formal Dinner

Last friday's formal dinner is the last formal dinner for the academic year. This means that exams are coming soon and the year 2005 is coming to an end. This year went past really fast. The first few months of 2005 was spent in TP, completing the last lap of my diploma and the last 4 months of 2005 is spent starting on my degree. Wow! I still can't believe it. At this time last, I'm still pondering whether I should send in my application. *pinches arm*.


Anyway, the theme for the last formal dinner of the year is Carnvale (pronounced as Car-nee-va-lee). Had a fantastic time..I enjoyed the food alot..Shoik!Enough of talk. I'll let all readers drool at the food.


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For the formal dinner, I had my hand "tatooed" using make-up done by the courtesy of Nafisah.


For appetizer: Feta Roasted Red Pepper Crostini with Roquette

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Entree: Creole BBQ Bourbon Beef Steak with Fried Onions and Baked Beans

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Dessert: Banana & Macadamia Tart with Toffee Sauce

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and Mango Swirl Cheesecake with fresh Cream & Strawberries

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